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Remember This Lecture: Healthy Eating for Brain Power
November 1 @ 5:30 p.m. - 7 p.m.
Join us as Clinical Nutrition Manager, Anzeribiam Akum share information about the ideal foods to eat to optimize your brain health. Learn how some food groups can help you to focus and think more clearly and what makes those foods so special for your nutritional health. She’ll also discuss some easy strategies to incorporate these Brain Foods into your daily eating plan.
About the Speaker: Anzeribiam Akum, MS, RDN, LDN, Clinical Nutrition Manager, Charles E. Smith Life Communities
Originally from Ghana, Anzeribiam received her Bachelor’s Degree in Community Nutrition before continuing on for her Master of Science in Nutrition and Dietetics alongside a Coordinated Program in Nutrition. Anzeribiam is credentialed by the Commission on Dietetic Registration and licensed by the Maryland Department of Health and Mental Hygiene. She is also a member of the Academy of Nutrition and Dietetics, the Maryland Academy of Nutrition and Dietetics, and Dietitians in Healthcare Communities.
Plan to join us for a buffet dinner filled with brain healthy food!
This program is provided by the support of the Hurwitz Lecture Fund.